Jonathan Gregson shot the December cover for Sainsbury's Magazine. It features a delicious gooey Christmas cookie tree. A recipe that will be a sure fire winner with the kids this holiday season. Joss Hurd did a wonderful job of styling the shots and Wei Tang sourced all of the props.
Pick up a copy which is in the shops now, to see more tasty recipes.
To see more of Jonathan Gregson's food photography, please click here
Emma Lee shot the new Fired Earth Ottoman Wallpaper Collection. The shoot took place at Darville Rd and Sally Conran sourced all of the props. In the range there are three characteristic patterns using various seasonal colours. There is Moorish Garden, Alhambra Palace & Hammam, featuring floral, geometric and quirky prints.
To take a look at the full Ottoman range, please click here
To see more of Emma Lee's interiors work, please click here
Tom Leighton has shot the fabulous new collection for Osborne & Little's Autumn brochure. The range is diverse in style, featuring vivid animal print wallpapers to the calm and classic Kinloch range, as featured above.
To see the entire Osborne & Little Autumn Collection 2011, please click here
To see more of Tom Leighton's interior work, please click here
Jan Baldwin had the pleasure of photographing the very charismatic Raymond Blanc for this month's Sainsbury's Magazine. He is featured posing by a roaring fire, glass of bubbly in hand, after he whipped up a storm of festive delights in the kitchen, inspiring us all to do the same this Christmas Eve.
To see the full article, pick up a copy of Sainsbury's Magazine in your local store.
To see more of Jan Baldwin's food photography, please click here
Three delicious recipes from Maria Elia's new cook book Full of Flavour were featured in the centre pages of yesterday's Metro. Jonathan Gregson took these mouth watering photographs, and Annie Rigg styled the shots. Maria selects an ingredient at the beginning of each chapter, and focuses on recipes that make the most of that ingredient's flavour and texture, and also encourages the reader to adapt & experiment with all of the recipes themselves.
To read the full article in the Metro online, please click here
To see more of Jonathan Gregson's food photography, please click here
Neil Mersh has recently been shooting for online retail hub, NotOnTheHighstreet.Com. The images can be seen on the company's site as well as their printed brochures.
If you've not yet visited NotOnTheHighstreet.Com, you really should take a look. The site showcases and works in partnership with hundreds of independent small businesses, enabling them to sell more than 35,000 items from furniture and home wares to fashion and jewellery, many of which can be personalised.
We are already big fans of this 'one-stop-shop' site in the PL office ..."100% of our Christmas shopping done in one afternoon, from the comfort of our sofa; yes please!!"
We're thrilled to be working with such a great brand, which we believe will continue to grow from strength to strength
The festive season is on the horizon and Jonathan Gregson has shot for a delightful cocktail supplement to this month's Waitrose Kitchen magazine. It features favourite celebrity tipples, from good old classic Mojitos and Margaritas to Trudie Styler's Penny Drop, which sounds absolutely delicious with it's crytallised ginger & fresh lime. Something to perk you up this Christmas time and help you onto the dance floor!
To see more of Jonathan Gregson's food photography, please click here
Emma Lee spent a lovely time in Kent with Mark Sargeant and his team working on his new book My kind of Cooking. Emma Thomas styled the book and it is packed full of interesting, classic recipes inspired by every stage in his life, from childhood through to his Michelin starred days.
To see more of Emma Lee's food photography, please click here
To see more of Alternative Flooring's funky patterns, please visit their website here.
To see more of Jan Baldwin's interior work, please click here
Heston Blumenthal has produced another fantastic cook book, entitled Heston Blumenthal at Home. Lesley Dilcock styled the book with art direction from Graphic Thought Facility. It was a really interesting project for the whole team to be involved in and has resulted in a wonderful book. It is clean, irreverent and striking in style; using precise and informative text but without being too overwhelming in content.This cook book is exciting, intriguing & totally unique. It has Heston's stamp all over it which provides the pizazz but still the delicious recipe's can easily be achieved.
The picture to the right is a Garden salad with sauce gribiche, it is entirely edible (apart from the trowel and the dish) just wonderful.
To see more work by Lesley Dilcock, please click here